KUTA, Bali (BPN) – The award-winning restaurant, Big Fish Bar & Grill at The Stones – Legian, Bali, is set to be back in May 2022. Boasting the finest imported steaks and fresh locally caught seafood as the main specialty, bespoke diners can savor a delightful culinary experience amidst the hotel’s vibrant location.
After a year of anticipation, the team of culinary professionals at the hotel has rolled up their sleeves to prepare more elevated and meticulous cuisines, to tantalize guests’ taste buds.

Chef Gusti Ngurah Asmara Putra, known for his work in many highly acclaimed restaurants is eager to bring the exceptional culinary experience to the table, with a focus of locally-sourced produce, offering healthy salads, succulent steak, and freshly grilled seafood.
With the re-opening that excites epicurean on the island, Big Fish Bar & Grill is bringing a livelier ambiance by having several entertainments on deck, such as a live DJ, live music, and fire dance.
Guests can experience gastronomic dining both inside the restaurant and in an al-fresco style facing the expansive swimming pool that is designed exactly like nothing else.

The Stones – Legian is located at the Southern tip of Legian Beach, offering the perfect vantage point to experience all that Bali has to offer, just a short stroll to all the vibrant activity of Kuta, and perfectly located for shopping excursions to Seminyak.
A haven of elegance and style with dazzling vertical gardens, oversized pool, entertainment deck, spa, two innovative restaurants, and 303 guest rooms.
Conveniently located on one of Bali’s most popular beaches, The Stones – Legian is filled with unexpected meaningful little touches.


