Interweave The Culinary with The Creative at The Kelusa

UBUD, Bali (BPN) – From November 5th to December 4th, 2022, guests will be able to interweave the culinary with the creative in an exciting new arts program courtesy of Belarusian watercolor artist Tatiana Efimova.

The Bali-based talent will be in residence at Samsara Ubud, showcasing her flower-focused work, as well as leading immersive workshops for visitors to enjoy.

In conjunction with this exhibition, The Kelusa will be hosting a series of events.

These include the Cocktails of the Month offering – a sipping opportunity based around a trio of floral-inspired cocktail selections, the Magic of Margarita (tequila, triple sec, butterfly pea extract, lime juice, and lemon syrup), the Rose Pink (vodka, orange juice, lime juice, grenadine syrup, rose syrup), and Rosella Gin and Tonic (London dry gin, rosella flower extract, honey, lime juice, and tonic water).

Between November 21 and 25 there’s the Wine and Botanical Art class for beginners. Tatiana will lead intimate groups of between 3 and 10 people on a painting journey that includes painting materials, light bites, and free-flowing select wine, cocktail, beer, and non-alcoholic beverages.

On the November 27 weekend comes the Brunch, Brush, and Bubbles event. Guests will be invited to enjoy an indulgent brunch dreamt up by chef Iwan Sutrisno, alongside a watercolor painting class.

Plates include a squash frittata, formed from butternut squash, tomatoes, wild rocket, and Grana Padano, though sweet tooths will prefer the ricotta hotcakes, topped with caramelized banana, ricotta cheese, and honey blossom.

The event will run from 11:00 AM to 4:00 PM.

There are a trio of different brunch packages, promising something for everyone. Brunch accompanied by non-alcoholic beverages, with alcoholic beverages, both will treat guests to a  painting class, or just a brunch without the painting class.