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Indulge In A Majapahit Culinary Journey at Kepuh’s Monthly Sunday Brunch

UBUD, Bali (BPN) – Kappa Senses Ubud announces the highly anticipated return of our monthly Sunday Brunch at Kepuh. On 25 February 2024, from 11.00 am to 3.00 pm, guests are invited to embark on a culinary journey inspired by the diverse and fascinating cuisines of the Majapahit Empire.

Set amidst the serene beauty of Bali’s countryside, Kepuh Restaurant provides the perfect backdrop for a truly unforgettable dining experience.

The Sunday Brunch at Kepuh is designed to tantalize the senses and transport guests to a bygone era of splendor and culinary exploration. As you enter the enchanting ambiance of Kepuh, you will be greeted by the spread buffet’s wide variety of selections, with dishes representing the heritage and diversity of the archipelago’s vast territories.

Kepuh Restaurant at Kappa Senses Ubud

The brunch menu at Kepuh features a wide selection of gourmet dishes carefully crafted by a talented culinary team. From traditional Indonesian delicacies to Mediterranean and international favorites, every bite is a celebration of flavors and a testament to the restaurant’s commitment to culinary excellence.

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Guests can savor mouthwatering dishes prepared with the freshest locally sourced ingredients, showcasing the rich and diverse gastronomic heritage.

The serene countryside setting of Kepuh Restaurant is the perfect backdrop for a leisurely Sunday brunch. Surrounded by lush greenery and picturesque views, guests can revel in a sense of peace and calmness while indulging in delectable cuisine and creating cherished memories with loved ones.

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