SANUR, Bali (BPN) – Lidah Lokal Sanur, a restaurant located in the lobby of ARTOTEL Sanur – Bali, is once again introducing its latest innovations through the launch of a variety of new menu items ready to delight food lovers.
Open daily from 7:00 AM to 11:00 PM, Lidah Lokal Sanur is known as a dining destination that blends an appreciation for art with the rich flavors of the Indonesian archipelago.
Now, however, the restaurant is expanding its menu offerings by introducing contemporary Asian dishes that remain rooted in the richness of Indonesian flavors.
Under the new tagline “Contemporary Asian Dining with Indonesian Soul,” Lidah Lokal Sanur offers a more diverse culinary experience, ranging from a breakfast buffet, à la carte options for lunch and dinner, to a variety of new dishes with increasingly appealing presentations.
Some of the latest menu items you can enjoy include:
- Goreng Be Yuyu, fried crab served with sweet-and-sour sauce and fresh vegetables;
- Gurita Base Genep, octopus slow-cooked with traditional Balinese spices and served with Balinese urab;
- Nasi Goreng Udang Suna Cekuh, a signature Lidah Lokal fried rice with shrimp and aromatic Balinese spices, served with an egg and sambal embe;
- Rustic Herb Roast Chicken, half a young chicken roasted with peri-peri marinade and coconut water, served with a fresh herb salad;
- Peri Peri Chicken Fire Curry Noodles, red curry noodles with roasted peri peri chicken;
- Bubuh Manisan Lokal, black sticky rice, cassava compote, porridge.
In addition to introducing new menu items, Lidah Lokal Sanur has also refreshed the presentation of several existing favorite dishes, offering guests an even more engaging dining experience.
Agus Ade Surya Wirawan, General Manager of ARTOTEL Sanur – Bali, stated: “Through the latest innovations at Lidah Lokal Sanur, we aim to offer a wider variety of culinary options that can be enjoyed by people from all walks of life. With the addition of Asian dishes and a refresh of existing menu items, we hope to provide a more memorable dining experience for both in-house guests and visitors from outside the hotel. Lidah Lokal Sanur offers an open, green, and artsy atmosphere.”
